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Michael Ruhlman

Michael Ruhlman

Michael Carl Ruhlman is an American author, home cook and entrepreneur. He has written 21 books of mostly nonfiction, the best known of which have been in collaboration with American chefs.

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Charcuterie: The Craft of Salting, Smoking, and Curing

Charcuterie: The Craft of Salting, Smoking, and Curing

By W. W. Norton n Company
$20.60
5 Sellers
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Wooden Boats
By Viking Adult
$3.95
2 Sellers
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A Return to Cooking

A Return to Cooking

By Artisan
SOLD OUT
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Salumi: The Craft of Italian Dry Curing
By Norton, W.W. & Company, Inc.
$16.42
5 Sellers
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Ratio: The Simple Codes Behind the Craft of Everyday Cooking

Ratio: The Simple Codes Behind the Craft of

By Scribner
$21.00
5 Sellers
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A Return to Cooking

A Return to Cooking

By Brand: Artisan
$15.93
5 Sellers
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Ruhlman's How to Braise: Foolproof Techniques and Recipes
By Little, Brown and Company
$4.57
5 Sellers
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The Making of a Chef: Mastering Heat at the Culinary
By Brand: Henry Holt and Co.
SOLD OUT
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In Short Measures: Three Novellas
By Skyhorse Publishing
$18.27
4 Sellers
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Walk on Water: Inside an Elite Pediatric Surgical Unit
By Brand: Viking Adult
$3.95
2 Sellers
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House: A Memoir
By Penguin Group (USA) Inc.
$1.99
6 Sellers
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The Making of a Chef Mastering Heat at the Culinary
By MacMillan Higher Education
$1.99
3 Sellers
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Boys Themselves: A Return to Single-Sex Education
By MacMillan Higher Education
$1.99
2 Sellers
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The Reach of a Chef: Beyond the Kitchen
By Brand: Viking Adult
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The Main Dish

The Main Dish

SOLD OUT
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House: A Memoir
SOLD OUT
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Ratio
By Scribner
$11.00
3 Sellers
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Wooden Boats

Wooden Boats

SOLD OUT
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House : A Memoir
SOLD OUT
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